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Dillanol

PubChem CID: 85859469

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Compound Synonyms Dillanol
Topological Polar Surface Area 76.0
Hydrogen Bond Donor Count 2.0
Heavy Atom Count 23.0
Description Dillanol is a member of the class of compounds known as isoflavones. Isoflavones are polycyclic compounds containing a 2-isoflavene skeleton which bears a ketone group at the C4 carbon atom. Dillanol is practically insoluble (in water) and a very weakly acidic compound (based on its pKa). Dillanol can be found in dill, which makes dillanol a potential biomarker for the consumption of this food product.
Isotope Atom Count 0.0
Molecular Complexity 466.0
Database Name fooddb_chem_all;hmdb_chem_all;pubchem
Defined Atom Stereocenter Count 0.0
Iupac Name 9,11-dihydroxy-2-methoxybenzo[a]xanthen-12-one
Nih Violation True
Class Isoflavonoids
Xlogp 4.0
Superclass Phenylpropanoids and polyketides
Is Pains False
Subclass Isoflav-2-enes
Molecular Formula C18H12O5
Inchi Key ZFAGJQRGJIBDCJ-UHFFFAOYSA-N
Rotatable Bond Count 1.0
Compound Name Dillanol
Kingdom Organic compounds
Exact Mass 308.068
Formal Charge 0.0
Brenk Violation True
Monoisotopic Mass 308.068
Hydrogen Bond Acceptor Count 5.0
Molecular Weight 308.3
Covalent Unit Count 1.0
Total Atom Stereocenter Count 0.0
Total Bond Stereocenter Count 0.0
Molecular Framework Aromatic heteropolycyclic compounds
Inchi InChI=1S/C18H12O5/c1-22-11-4-2-9-3-5-14-16(12(9)8-11)18(21)17-13(20)6-10(19)7-15(17)23-14/h2-8,19-20H,1H3
Smiles COC1=CC2=C(C=C1)C=CC3=C2C(=O)C4=C(C=C(C=C4O3)O)O
Defined Bond Stereocenter Count 0.0
Taxonomy Direct Parent Isoflavones

  • 1. Outgoing r'ship FOUND_IN to/from Anethum Graveolens (Plant) Rel Props:Source_db:fooddb_chem_all