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Amylodextrin

PubChem CID: 439341

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Compound Synonyms alpha-Maltose, maltose, Amylodextrin, 4482-75-1, Thyodene, 9005-84-9, Glcalpha1-4Glca, Glcalpha1-4Glcalpha, alpha-D-Glucopyranose, 4-o-alpha-D-glucopyranosyl-, EINECS 232-686-4, 15SUG9AD26, (2R,3S,4S,5R,6R)-2-(hydroxymethyl)-6-[(2R,3S,4R,5R,6S)-4,5,6-trihydroxy-2-(hydroxymethyl)oxan-3-yl]oxyoxane-3,4,5-triol, Maltose solution, 20% in H2O, alpha-D-Glcp-(1->4)-alpha-D-Glcp, D-(+)-Maltose, maltodextrin, 4-O-alpha-D-glucopyranosyl-alpha-D-glucopyranose, (2S,3R,4R,5S,6R)-6-(Hydroxymethyl)-5-(((2R,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)tetrahydro-2H-pyran-2-yl)oxy)tetrahydro-2H-pyran-2,3,4-triol, alpha-D-glucopyranosyl-(1->4)-alpha-D-glucopyranose, Starch from potato, MFCD00082026, 4-O-alpha-D-Glucopyranosyl-D-glucose, Maltose, alpha-, Maltose alpha-anomer, Maltose, .alpha.-, CHEBI:18167, UNII-15SUG9AD26, aAmylodextrin, Amylodextrins, Starkelosung, Amylogen, 1anf, 1urg, Glca1-4Glca, IODINE INDICATOR, 1n3w, 1r6z, 2d2v, .ALPHA.-MALTOSE, SCHEMBL346806, MALTOSE .ALPHA.-ANOMER, .alpha.-D-Glucopyranose, 4-O-.alpha.-D-glucopyranosyl-, BDBM23407, CHEBI:84395, HY-N2024B, DTXSID20196313, DTXSID801009841, HY-N2024, MFCD00132834, AKOS015896501, AT42487, CS-W019624, STARCH, SOLUBLE (IODINE INDICATOR), CS-0226092, NS00069761, C00897, G72120, Q26914016, (2R,3S,4S,5R,6R)-2-(hydroxymethyl)-6-{[(2R,3S,4R,5R,6S)-4,5,6-trihydroxy-2-(hydroxymethyl)oxan-3-yl]oxy}oxane-3,4,5-triol, 232-686-4
Topological Polar Surface Area 190.0
Hydrogen Bond Donor Count 8.0
Heavy Atom Count 23.0
Description Nonsweet nutritive food additive used as a reduced calorie fat replacementand is) also used as a stabiliser, thickener and encapsulating agent in food products Maltodextrin is a polysaccharide that is used as a food additive. It is hydrolysate produced from starch and is usually found as a creamy-white hygroscopic spraydried powder. Maltodextrin is easily digestible, being absorbed as rapidly as glucose, and might be either moderately sweet or almost flavorless. Maltodextrin is found in many foods, some of which are yellow pond-lily, pecan nut, tea, and celery leaves.
Isotope Atom Count 0.0
Molecular Complexity 382.0
Database Name cmaup_ingredients;fooddb_chem_all;hmdb_chem_all;npass_chem_all;pubchem
Defined Atom Stereocenter Count 10.0
Iupac Name (2R,3S,4S,5R,6R)-2-(hydroxymethyl)-6-[(2R,3S,4R,5R,6S)-4,5,6-trihydroxy-2-(hydroxymethyl)oxan-3-yl]oxyoxane-3,4,5-triol
Prediction Hob 0.0
Class Carbohydrates and carbohydrate conjugates
Xlogp -4.7
Superclass Organooxygen compounds
Subclass Glycosyl compounds
Molecular Formula C12H22O11
Prediction Swissadme 0.0
Inchi Key GUBGYTABKSRVRQ-ASMJPISFSA-N
Fcsp3 1.0
Logs -0.203
Rotatable Bond Count 4.0
State Solid
Logd -3.029
Synonyms 4-O-a-D-Glucopyranosyl-a-D-glucopyranose, 4-O-alpha-D-Glucopyranosyl-alpha-D-glucopyranose, 4-O-α-D-glucopyranosyl-α-D-glucopyranose, a-D-Glcp-(1->4)-a-D-glcp, a-Malt sugar, a-Maltose, alpha-D-Glcp-(1->4)-alpha-D-glcp, alpha-Maltose, Glcalpha1-4glca, Glcalpha1-4glcalpha, Linear maltodextrin, Maltodextrin, Maltodextrin(n-2), Maltodextrin(n), MALTOSE, α-D-glcp-(1->4)-α-D-glcp, α-malt sugar, α-maltose, alpha-D-GLCP-(1->4)-alpha-D-GLCP, alpha-Malt sugar, Glca1-4glca, 4-O-Α-D-glucopyranosyl-α-D-glucopyranose, a-D-GLCP-(1->4)-a-D-GLCP, Α-D-GLCP-(1->4)-α-D-GLCP, Α-malt sugar, Maltodextrin(N), Maltodextrin(N-2)
Substituent Name O-glycosyl compound, Disaccharide, Oxane, Secondary alcohol, Polyol, Hemiacetal, 1,2-diol, Oxacycle, Organoheterocyclic compound, Ether, Acetal, Hydrocarbon derivative, Primary alcohol, Alcohol, Aliphatic heteromonocyclic compound
Compound Name Amylodextrin
Kingdom Organic compounds
Prediction Hob Swissadme 0.0
Exact Mass 342.116
Formal Charge 0.0
Monoisotopic Mass 342.116
Hydrogen Bond Acceptor Count 11.0
Molecular Weight 342.3
Covalent Unit Count 1.0
Total Atom Stereocenter Count 10.0
Total Bond Stereocenter Count 0.0
Molecular Framework Aliphatic heteromonocyclic compounds
Esol 0.5508586
Inchi InChI=1S/C12H22O11/c13-1-3-5(15)6(16)9(19)12(22-3)23-10-4(2-14)21-11(20)8(18)7(10)17/h3-20H,1-2H2/t3-,4-,5-,6+,7-,8-,9-,10-,11+,12-/m1/s1
Smiles C([C@@H]1[C@H]([C@@H]([C@H]([C@H](O1)O[C@@H]2[C@H](O[C@@H]([C@@H]([C@H]2O)O)O)CO)O)O)O)O
Nring 2.0
Defined Bond Stereocenter Count 0.0
Taxonomy Direct Parent O-glycosyl compounds

  • 1. Outgoing r'ship FOUND_IN to/from Alstonia Muelleriana (Plant) Rel Props:Source_db:cmaup_ingredients;npass_chem_all
  • 2. Outgoing r'ship FOUND_IN to/from Artemisia Cina (Plant) Rel Props:Source_db:cmaup_ingredients;npass_chem_all
  • 3. Outgoing r'ship FOUND_IN to/from Coreopsis Nodosa (Plant) Rel Props:Source_db:cmaup_ingredients;npass_chem_all
  • 4. Outgoing r'ship FOUND_IN to/from Dacrydium Cupressinum (Plant) Rel Props:Source_db:cmaup_ingredients;npass_chem_all
  • 5. Outgoing r'ship FOUND_IN to/from Fagopyrum Esculentum (Plant) Rel Props:Source_db:cmaup_ingredients;npass_chem_all
  • 6. Outgoing r'ship FOUND_IN to/from Glycine Tomentella (Plant) Rel Props:Source_db:cmaup_ingredients;npass_chem_all
  • 7. Outgoing r'ship FOUND_IN to/from Haematococcus Lacustris (Plant) Rel Props:Source_db:cmaup_ingredients;npass_chem_all
  • 8. Outgoing r'ship FOUND_IN to/from Nicotiana Undulata (Plant) Rel Props:Source_db:cmaup_ingredients;npass_chem_all
  • 9. Outgoing r'ship FOUND_IN to/from Panax Schinseng (Plant) Rel Props:Source_db:cmaup_ingredients;npass_chem_all
  • 10. Outgoing r'ship FOUND_IN to/from Passiflora Incarnata (Plant) Rel Props:Source_db:cmaup_ingredients;npass_chem_all
  • 11. Outgoing r'ship FOUND_IN to/from Pogostemon Cablin (Plant) Rel Props:Source_db:cmaup_ingredients;npass_chem_all
  • 12. Outgoing r'ship FOUND_IN to/from Senecio Paludaffinis (Plant) Rel Props:Source_db:cmaup_ingredients;npass_chem_all
  • 13. Outgoing r'ship FOUND_IN to/from Trigonella Grandiflora (Plant) Rel Props:Source_db:cmaup_ingredients;npass_chem_all
  • 14. Outgoing r'ship FOUND_IN to/from Tripolium Pannonicum (Plant) Rel Props:Source_db:cmaup_ingredients;npass_chem_all
  • 15. Outgoing r'ship FOUND_IN to/from Uvaria Calamistrata (Plant) Rel Props:Source_db:cmaup_ingredients;npass_chem_all