This website is for informational and educational purposes only. Please do not self-medicate; contact a medical professional for advice before administration. This website is for informational and educational purposes only. Please do not self-medicate; contact a medical professional for advice before administration.

4-[2-[(1-Carboxy-4-hydroxybutyl)amino]ethenyl]-2,3-dihydropyridine-2,6-dicarboxylic acid

PubChem CID: 135950961

Connections displayed (default: 10).
Loading graph...

Compound Synonyms 111534-70-4, 4-[2-[(1-carboxy-4-hydroxybutyl)amino]ethenyl]-2,3-dihydropyridine-2,6-dicarboxylic acid, 1,2,3,4-Tetrahydro-4-[2-[(1-carboxy-4-hydroxybutyl)imino]ethylidene]pyridine-2,6-dicarboxylic acid, (4Z)-4-[2-(1-carboxy-4-hydroxybutyl)iminoethylidene]-2,3-dihydro-1H-pyridine-2,6-dicarboxylic acid
Topological Polar Surface Area 157.0
Hydrogen Bond Donor Count 5.0
Inchi Key RVPIQBBRHBAQKG-MCJCXDGGSA-N
Rotatable Bond Count 8.0
Synonyms Humilixanthin
Heavy Atom Count 23.0
Compound Name 4-[2-[(1-Carboxy-4-hydroxybutyl)amino]ethenyl]-2,3-dihydropyridine-2,6-dicarboxylic acid
Description Iso. from the yellow-coloured root of beetroot Beta vulgaris. Humilixanthin is found in common beet and root vegetables.
Exact Mass 326.111
Formal Charge 0.0
Monoisotopic Mass 326.111
Isotope Atom Count 0.0
Molecular Complexity 565.0
Hydrogen Bond Acceptor Count 9.0
Molecular Weight 326.3
Database Name fooddb_chem_all;pubchem
Covalent Unit Count 1.0
Defined Atom Stereocenter Count 0.0
Iupac Name (4Z)-4-[2-(1-carboxy-4-hydroxybutyl)iminoethylidene]-2,3-dihydro-1H-pyridine-2,6-dicarboxylic acid
Total Atom Stereocenter Count 2.0
Total Bond Stereocenter Count 1.0
Inchi InChI=1S/C14H18N2O7/c17-5-1-2-9(12(18)19)15-4-3-8-6-10(13(20)21)16-11(7-8)14(22)23/h3-4,6,9,11,16-17H,1-2,5,7H2,(H,18,19)(H,20,21)(H,22,23)/b8-3+,15-4?
Smiles C\1C(NC(=C/C1=C\C=NC(CCCO)C(=O)O)C(=O)O)C(=O)O
Xlogp -0.4
Defined Bond Stereocenter Count 1.0
Molecular Formula C14H18N2O7

  • 1. Outgoing r'ship FOUND_IN to/from Beta Vulgaris (Plant) Rel Props:Source_db:fooddb_chem_all