Yavani Arka
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| Storage | Store in a cool place in tightly closed containers; protected from light and moisture. | ||||||||||||||||||
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| Definition | Yavana Arka is a liquid preparation obtained by hydro-distillation of fruits of Trachyspermum ammi. | ||||||||||||||||||
| Ingredients |
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| Source | Ayurvedic Pharmacopeia of India | ||||||||||||||||||
| Description | Yavana Arka is a colourless slightly cloudy liquid with the characteristic odour of Yavana with a bitter burning taste | ||||||||||||||||||
| Other Requirements | Microbial limits: Complies with Appendix 2.4 Aflatoxins: Complies with Appendix 2.6 | ||||||||||||||||||
| Dosage | 10 to 20 ml per day in divided doses | ||||||||||||||||||
| Formulation Name | Yavani Arka | ||||||||||||||||||
| Method | Take the raw materials of pharmacopoeial quality. Wash; dry and powder the ingredient number 1 of the Formulation Composition and pass through the 355 nm I. S. sieve (sieve number 44) to obtain coarse powder. Place 100 g of Yavana powder in a round bottom standard joint flask of 2.0 l capacity. Add 1.2 l of Jala. Attach the proper distillation assembly with double surface condenser and receiving flask and enough circulating water to condense the distillate i.e. Arka. Place the flask on a heating mantle. Adjust the temperature control when boiling starts and continue the distillation to collect about 700 ml of Arka. Store in containers and pack them air-tight to protect from light and moisture. | ||||||||||||||||||
| Combined Diseases | Agnimandya, Trikasula |
- 1. Outgoing r'ship
ASSOCIATED_WITHto/from Backache(ID:disease_node_21352) (Disease) Rel Props:Source_db:Ayurvedic Standard Treatment Guidelines;Ayurvedic Pharmacopeia of India; Ayurvedic_term:Trikasula - 2. Outgoing r'ship
ASSOCIATED_WITHto/from Low Back Pain(ID:disease_node_9054) (Disease) Rel Props:Source_db:Ayurvedic Standard Treatment Guidelines;Ayurvedic Pharmacopeia of India; Ayurvedic_term:Trikasula - 3. Outgoing r'ship
ASSOCIATED_WITHto/from Dyspepsia(ID:disease_node_2674) (Disease) Rel Props:Source_db:Ayurvedic Standard Treatment Guidelines;Ayurvedic Pharmacopeia of India; Ayurvedic_term:Agnimandya
- 1. Incoming r'ship
IS_INGREDIENT_INto/from Trachyspermum Ammi (Plant) Rel Props:Matched_synonym:Trachyspermum ammi; Source_db:Ayurvedic Pharmacopeia of India; Match_type:synonym_exact; Pharmacopoeia_ref:Yavani(Fruit); Quantity:1.0 kg; Part:Fruit