Triphala Guggulu
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| Storage | Store in a cool place in tightly closed container protect from light and moisture. | ||||||||||||||||||||||||||||||||||||
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| Physico Chemical | Loss on drying: Not more than 13 per cent; Appendix 2.2.10 Total ash: Not more than 12 per cent; Appendix 2.2.3 Acid-insoluble ash: Not more than 7 per cent; Appendix 2.2.4 Alcohol-soluble extractive: Not less than 13.5 per cent; Appendix 2.2.7 Water-soluble extractive: Not less than 30 per cent; Appendix 2.2.8 pH (1% aqueous solution): 4.35 to 4.70; Appendix 3.3 | ||||||||||||||||||||||||||||||||||||
| Description | Spherical pills; black in colour with agreeable odour and bitter taste. | ||||||||||||||||||||||||||||||||||||
| Other Requirements | Microbial Limit: Appendix 2.4 Aflatoxins: Appendix 2.7 | ||||||||||||||||||||||||||||||||||||
| Dosage | 2-3 g daily in divided doses. | ||||||||||||||||||||||||||||||||||||
| Anupana | Warm water | ||||||||||||||||||||||||||||||||||||
| Definition | Triphala Guggulu Vata is a preparation made with the ingredients in the Formulation composition given below with Guggulu as the basic ingredient. | ||||||||||||||||||||||||||||||||||||
| Source | Ayurvedic Standard Treatment Guidelines; Ayurvedic Pharmacopeia of India | ||||||||||||||||||||||||||||||||||||
| Time Of Administration | After meals / thrice a day; Before meal/ twice daily; After meal/ twice daily; After Meal / twice a day; After meal / twice a day; Thrice a day | ||||||||||||||||||||||||||||||||||||
| Ingredients |
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| Duration | 1-2 weeks; 2-3 weeks; 2-3 months; 7 days; 15-20 days; 10 days | ||||||||||||||||||||||||||||||||||||
| Formulation Name | Triphala Guggulu | ||||||||||||||||||||||||||||||||||||
| Method | Take all the ingredients of the pharmacopoeial quality. Wash; dry and powder the ingredients number 1 to 4 of the formulation composition separately and pass through sieve number 85; weigh them separately in the required quantities and mix. Crush weighed quantity of Guggulu-Shuddha; add fine powder of other mixed ingredients to it and pound well. Add Ghrita to an extent required to facilitate the pounding and continue pounding till a semi-solid uniformly mixed mass of suitable plasticity is obtained. Expel the mass through Vata machine fitted with a suitable die and cut the Vatas to a desired weight. Roll the Vatas on flat surface to round them by circular motion of palm covered with a glove and smeared with Ghrita or use suitable mechanical device. Dry the rounded Vatas in a tray-dryer at a temperature not exceeding 600 for 8 to 10 h. Pack it in tightly closed containers to protect from light and moisture. | ||||||||||||||||||||||||||||||||||||
| Dosage Form | Vati | ||||||||||||||||||||||||||||||||||||
| Combined Diseases | Bhagandara, Sthaulya, Shweta Pradara, Abhishyanda, Adhimantha, Dantaveshtaka, Shotha, Bhagandara, Arsa, Gulma . |
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