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Sanjivani Vati

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StorageStore in a cool place in tightly closed containers; protected from light and moisture.
Physico ChemicalTotal Ash: Not more than 4 per cent; Appendix 2.2.3 Acid-insoluble ash: Not more than 1 per cent; Appendix 2.2.4 Alcohol-soluble extractive: Not less than 18 per cent; Appendix 2.2.7 Water-soluble extractive: Not less than 17 per cent; Appendix 2.2.8 Loss on drying: Not more than 10 per cent; Appendix 2.2.10 pH (10 % aqueous solution): 4.0 to 5.5; Appendix 3.3 Assay: Not less than 0.047 per cent of piperine when assayed by the following method. Dissolve 1.0 mg of piperine in a mixture of methanol: chloroform (1: 1) and make up the volume to 10 ml in another volumetric flask. Apply 1; 2; 6; 10; 14; 18 nl of solution on TLC plate and develop the plate to 5.5 cm using n-hexane: acetone (7: 3) as mobile phase. After development; dry the plate in a current of hot air and scan in the TLC scanner at a wavelength of 338 nm. Note the peak area and prepare the calibration curve by plotting peak area vs concentration of piperine. Extract accurately weighed 2 g powder of Vatas in 75 ml of alcohol in Soxhlet apparatus for 6 h. Filter the extract while hot and dry completely and weigh. Take 100 mg in volumetric flask and dissolve in a mixture of methanol: chloroform (1: 1) and make up the volume to 25 ml. Apply 25 nl of the test solutions on TLC plate. Develop; dry and scan the plate as described in the proceeding paragraph for calibration curve of piperine. Record the area under the curve for a peak corresponding to piperine in the test solution. Calculate the amount of piperine in the test solution from the calibration curve of piperine.
RemarksSanjivani Vati is specifically indicated in Amavastha of Jwara
DescriptionBlack coloured pills with a pleasant odour and acrid taste
Other RequirementsMicrobial limits: Complies with Appendix 2.4 Aflatoxins: Complies with Appendix 2.6
Dosage500 mg - 1 g per day in divided doses with warm water/ Ardraka svarasa
AnupanaPlain water; Warm water; Luke warm water
DefinitionSanjavana Vata is a pill preparation made with the ingredients in the Formulation Composition given below.
SourceAyurvedic Standard Treatment Guidelines; Ayurvedic Pharmacopeia of India
Time Of AdministrationBefore food 2-3 times a day; Twice daily; After meal / thrice daily; Before meal / thrice daily
Ingredients
Ingredient NameScientific NamePharmacopoeia RefIpni IdPartsQuantity
Vidanga APIEmbelia ribesVidanga(Fruit)588451-1Fr1 part
Nagara (Shuntha API)Zingiber officinaleSunthi(Rhizome)798372-1Rhizome1 part
Krisna (Pippala API)Piper longumPippali(Fruit)682031-1Fruit1 part
Pathya (Harataka API)Terminalia chebula.Haritaki(Fruit)171037-1Pericarp1 part
Amala (Amalaka API)Emblica officinalisAmalaki(Fresh fruit)345266-1Pericarp1 part
Bibhataka APITerminalia belliricaBibhitaka(Fruit)170982-1Pericarp1 part
Vaca APIAcorus calamusVaca(Rhizome)84009-1Rhizome1 part
Guduca APITinospora cordifoliaGuduci(Stem)907828-1Stem1 part
Bhallataka API - ShuddhaSemecarpus anacardiumBhallataka(Fruit)71196-1Fruit1 part
Visa (Vatsanabha API) - ShuddhaAconitum chasmanthumVatsanabha(Root)707249-1Root tuber1 part
Gomutra (API)Cow urineNANA–QS
DurationTill symptom subsides; 1-2 weeks; 2-3 weeks
Formulation NameSanjivani Vati
Method Take all ingredients of pharmacopoeial quality.  Treat Bhallataka to get Bhallataka - Shuddha. (Appendix 6.2.8.7).  Treat Vatsanabha to get Vatsanabha - Shuddha. (Appendix 6.2.8.9).  Wash; clean; dry the ingredients numbered 1 to 8 of the Formulation Composition; powder separately and pass through 180 nm I. S. sieve(sieve number 85).  Mix all the ingredients thoroughly to prepare a homogenous blend.  Powder Bhallataka - Shuddha and Vatsanabha- Shuddha separately and pass through 180 nm I. S. sieve (sieve number 85) and add to the mixture to prepare a homogenous blend.  Strain the Gomutra through muslin cloth.  Add Gomutra in required quantity and triturate well to prepare a bolus.  Expel the mass through vata machine to obtain cylindrical threads and cut the vatas to a desired weight.  Roll the vatas on flat surface to round them by circular motion of palm covered with a glove or use suitable mechanical device.  Dry the rounded vatas in a tray-dryer at a temperature not exceeding 600 for 10 to 12 h.  Store vatas in containers and pack them air-tight to protect from light and moisture.
Dosage FormVati
Combined DiseasesAtisara, Katigraha, Amavata, Jwara, Ajarna, Gulma, Visucika, SarpadaÆsa

  • 1. Outgoing r'ship ASSOCIATED_WITH to/from Snake Bites(ID:disease_node_6995) (Disease) Rel Props:Source_db:Ayurvedic Standard Treatment Guidelines;Ayurvedic Pharmacopeia of India; Ayurvedic_term:Sarpadaæsa
  • 2. Outgoing r'ship ASSOCIATED_WITH to/from Pyrosis(ID:disease_node_20991) (Disease) Rel Props:Source_db:Ayurvedic Standard Treatment Guidelines;Ayurvedic Pharmacopeia of India; Ayurvedic_term:Ajarna
  • 3. Outgoing r'ship ASSOCIATED_WITH to/from Dysentery(ID:disease_node_2637;disease_node_2638) (Disease) Rel Props:Source_db:Ayurvedic Standard Treatment Guidelines;Ayurvedic Pharmacopeia of India; Ayurvedic_term:Atisara
  • 4. Outgoing r'ship ASSOCIATED_WITH to/from Fever(ID:disease_node_3245;disease_node_21623) (Disease) Rel Props:Source_db:Ayurvedic Standard Treatment Guidelines;Ayurvedic Pharmacopeia of India; Ayurvedic_term:Jwara
  • 5. Outgoing r'ship ASSOCIATED_WITH to/from Spondylolysis(ID:disease_node_7071) (Disease) Rel Props:Source_db:Ayurvedic Standard Treatment Guidelines;Ayurvedic Pharmacopeia of India; Ayurvedic_term:Katigraha
  • 6. Outgoing r'ship ASSOCIATED_WITH to/from Diarrhea(ID:disease_node_2504) (Disease) Rel Props:Source_db:Ayurvedic Standard Treatment Guidelines;Ayurvedic Pharmacopeia of India; Ayurvedic_term:Atisara
  • 7. Outgoing r'ship ASSOCIATED_WITH to/from Abdominal Lump(ID:disease_node_21488) (Disease) Rel Props:Source_db:Ayurvedic Standard Treatment Guidelines;Ayurvedic Pharmacopeia of India; Ayurvedic_term:Gulma
  • 8. Outgoing r'ship ASSOCIATED_WITH to/from Dysplastic Nevus Syndrome(ID:disease_node_2675) (Disease) Rel Props:Source_db:Ayurvedic Standard Treatment Guidelines;Ayurvedic Pharmacopeia of India; Ayurvedic_term:Ajarna
  • 9. Outgoing r'ship ASSOCIATED_WITH to/from Gastroenteritis(ID:disease_node_3407) (Disease) Rel Props:Source_db:Ayurvedic Standard Treatment Guidelines;Ayurvedic Pharmacopeia of India; Ayurvedic_term:Visucika
  • 10. Outgoing r'ship ASSOCIATED_WITH to/from Rheumatic Diseases(ID:disease_node_6648) (Disease) Rel Props:Source_db:Ayurvedic Standard Treatment Guidelines;Ayurvedic Pharmacopeia of India; Ayurvedic_term:Amavata

  • 1. Incoming r'ship IS_INGREDIENT_IN to/from Aconitum Chasmanthum (Plant) Rel Props:Matched_synonym:Aconitum chasmanthum; Source_db:Ayurvedic Standard Treatment Guidelines; Ayurvedic Pharmacopeia of India; Match_type:synonym_exact; Pharmacopoeia_ref:Vatsanabha(Root); Quantity:1 part; Part:Root tuber
  • 2. Incoming r'ship IS_INGREDIENT_IN to/from Acorus Calamus (Plant) Rel Props:Matched_synonym:Acorus calamus; Source_db:Ayurvedic Standard Treatment Guidelines; Ayurvedic Pharmacopeia of India; Match_type:synonym_exact; Pharmacopoeia_ref:Vaca(Rhizome); Quantity:1 part; Part:Rhizome
  • 3. Incoming r'ship IS_INGREDIENT_IN to/from Embelia Ribes (Plant) Rel Props:Matched_synonym:Embelia ribes; Source_db:Ayurvedic Standard Treatment Guidelines; Ayurvedic Pharmacopeia of India; Match_type:synonym_exact; Pharmacopoeia_ref:Vidanga(Fruit); Quantity:1 part; Part:Fr
  • 4. Incoming r'ship IS_INGREDIENT_IN to/from Phyllanthus Emblica (Plant) Rel Props:Matched_synonym:Emblica officinalis; Source_db:Ayurvedic Standard Treatment Guidelines; Ayurvedic Pharmacopeia of India; Match_type:synonym_exact; Pharmacopoeia_ref:Amalaki(Fresh fruit); Quantity:1 part; Part:Pericarp
  • 5. Incoming r'ship IS_INGREDIENT_IN to/from Piper Longum (Plant) Rel Props:Matched_synonym:Piper longum; Source_db:Ayurvedic Standard Treatment Guidelines; Ayurvedic Pharmacopeia of India; Match_type:synonym_exact; Pharmacopoeia_ref:Pippali(Fruit); Quantity:1 part; Part:Fruit
  • 6. Incoming r'ship IS_INGREDIENT_IN to/from Semecarpus Anacardium (Plant) Rel Props:Matched_synonym:Semecarpus anacardium; Source_db:Ayurvedic Standard Treatment Guidelines; Ayurvedic Pharmacopeia of India; Match_type:synonym_exact; Pharmacopoeia_ref:Bhallataka(Fruit); Quantity:1 part; Part:Fruit
  • 7. Incoming r'ship IS_INGREDIENT_IN to/from Terminalia Bellirica (Plant) Rel Props:Matched_synonym:Terminalia bellirica; Source_db:Ayurvedic Standard Treatment Guidelines; Ayurvedic Pharmacopeia of India; Match_type:synonym_exact; Pharmacopoeia_ref:Bibhitaka(Fruit); Quantity:1 part; Part:Pericarp
  • 8. Incoming r'ship IS_INGREDIENT_IN to/from Tinospora Cordifolia (Plant) Rel Props:Matched_synonym:Tinospora cordifolia; Source_db:Ayurvedic Standard Treatment Guidelines; Ayurvedic Pharmacopeia of India; Match_type:synonym_exact; Pharmacopoeia_ref:Guduci(Stem); Quantity:1 part; Part:Stem
  • 9. Incoming r'ship IS_INGREDIENT_IN to/from Tinospora Sinensis (Plant) Rel Props:Matched_synonym:Tinospora cordifolia; Source_db:Ayurvedic Standard Treatment Guidelines; Ayurvedic Pharmacopeia of India; Match_type:synonym_exact; Pharmacopoeia_ref:Guduci(Stem); Quantity:1 part; Part:Stem
  • 10. Incoming r'ship IS_INGREDIENT_IN to/from Zingiber Officinale (Plant) Rel Props:Matched_synonym:Zingiber officinale; Source_db:Ayurvedic Standard Treatment Guidelines; Ayurvedic Pharmacopeia of India; Match_type:synonym_exact; Pharmacopoeia_ref:Sunthi(Rhizome); Quantity:1 part; Part:Rhizome
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