Lavangadi Vati
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| Storage | Store in a cool place in tightly closed containers; protected from light and moisture. | ||||||||||||||||||||||||||||||||||||
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| Physico Chemical | Total Ash: Not more than 5.0 per cent; Appendix 2.2.3 Acid-insoluble ash: Not more than 1.0 per cent; Appendix 2.2.4 Alcohol-soluble extractive: Not less than 26 per cent; Appendix 2.2.7 Water-soluble extractive: Not less than 22 per cent; Appendix 2.2.8 Loss on drying: Not more than 14 per cent; Appendix 2.2.10 pH (1% aqueous solution): 4 to 5; Appendix 3.3 | ||||||||||||||||||||||||||||||||||||
| Description | Spherical pill; blackish brown in colour with a pleasant odour; taste bitter and astringent | ||||||||||||||||||||||||||||||||||||
| Other Requirements | Microbial limits: Complies with Appendix 2.4 Aflatoxins: Complies with Appendix 2.6 | ||||||||||||||||||||||||||||||||||||
| Dosage | 500 mg - 1 g per day in divided doses (to be kept in mouth till it dissolves) | ||||||||||||||||||||||||||||||||||||
| Anupana | - | ||||||||||||||||||||||||||||||||||||
| Definition | Lavangadi Vata is a pill preparation made with the ingredients in the Formulation Composition given below. | ||||||||||||||||||||||||||||||||||||
| Source | Ayurvedic Standard Treatment Guidelines; Ayurvedic Pharmacopeia of India | ||||||||||||||||||||||||||||||||||||
| Time Of Administration | Six time a day; Frequently 5-6 pills daily | ||||||||||||||||||||||||||||||||||||
| Ingredients |
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| Duration | 2-3 weeks | ||||||||||||||||||||||||||||||||||||
| Formulation Name | Lavangadi Vati | ||||||||||||||||||||||||||||||||||||
| Method | Take all ingredients of pharmacopeial quality. Wash; clean; dry the ingredients numbered 1 to 3 of the Formulation Composition; powder separately and pass through 180 nm I. S. sieve(sieve number 85). Powder separately the ingredient number 4 of the Formulation Composition and pass through 180 nm I. S. sieve. Wash; clean; dry the ingredient number 5 of the Formulation Composition; powder separately and pass through 355 nm I. S. sieve (sieve number 44) (kvatha dravya). Add four times water for decoction to the kvatha dravya and soak for 4 h; heat and reduce the volume to one-fourth. Filter through muslin cloth to obtain kvatha. Mix all the ingredients thoroughly to prepare a homogenous blend. Add kvatha in required quantity and triturate well to prepare a bolus. Expel the mass through vata machine to obtain cylindrical threads and cut the vatas to a desired weight. Roll the vatas on flat surface to round them by circular motion of palm covered with a glove or use suitable mechanical device. Dry the rounded vatas in a tray-dryer at a temperature not exceeding 600 for 10 to 12 h. Store vatas in containers and pack them air-tight to protect from light and moisture. | ||||||||||||||||||||||||||||||||||||
| Dosage Form | Vati as lozenges; Vati | ||||||||||||||||||||||||||||||||||||
| Combined Diseases | Kasa, Pratishyaya, Kasa, Shvasa |
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