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Draksarista

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StorageStore in a cool place in tightly closed amber coloured bottle; protect from light and moisture.
Physico ChemicalTotal phenolic content: 0.028 to 0.082 per cent w/v Appendix 5.1.1 equivalent to tannic acid; Total solids: Not less than 28.00 per cent w/v; Appendix 3.8 Specific gravity (at 250): 1.08 to 1.20; Appendix 3.2 pH: 3.5 to 4.5; Appendix 3.3 Reducing sugars: Not less than 14.0 per cent w/v; Appendix 5.1.3 Non-reducing sugars: Not more than 0.80 per cent w/v; Appendix 5.1.3 Alcohol content: 5 to 10 per cent v/v; Appendix 3.17 Methanol: Absent; Appendix 2.8 Other Requirements: Microbial limit: Appendix 2.4 Aflatoxins: Appendix 2.7
DescriptionClear brown liquid without frothing and significant sedimentation; with aromatic odour and sweet taste
Dosage15 – 30 ml orally with equal amount of water after meals twice a day.
DefinitionDraksarista is a fermented liquid preparation made with the ingredients in the Formulation composition given below. It contains not more than 10 per cent; and not less than 5 per cent of alcohol that is self generated in the preparation over a period of time.
SourceAyurvedic Standard Treatment Guidelines; Ayurvedic Pharmacopeia of India
Time Of AdministrationTwice daily; After meal/twice daily
Ingredients
Ingredient NameScientific NamePharmacopoeia RefIpni IdPartsQuantity
Draksa APIVitis viniferaDraksa(Fruit)30478388-2Dr. Fr.2.4 kg
Jala for decoctionWaterNANANA49.152 l
Guda APIJaggeryGuda(-)NANA9.6 kg
Tvak APICinnamomum zeylanicumTvak(Bark)1166647-2Stem bark48 g
Ela (Suksmaila API)Elettaria cardamomumSuksmaila(Fruit)796556-1Seed48 g
Patra (Tejapatra API)Cinnamomum tamalaTvakpatra(Leaf)463718-1Leaf48 g
Kesara (Nagakesara API)Mesua ferreaNagakesara(Stamen)428832-1Stamens48 g
Priyangu APICallicarpa macrophyllaPriyangu(Inflorescence)861393-1Flower48 g
Marica APIPiper nigrumMarica(Fruit)682369-1Fruit48 g
Krisna (Pippala API)Piper longumPippali(Fruit)682031-1Fruit48 g
Vidanga APIEmbelia ribesVidanga(Fruit)588451-1Fruit48 g
Dhataka APIWoodfordia fruticosaDhataki(Flower)554290-1Flower384 g
Duration2-3 weeks; 2 weeks
Formulation NameDraksarista
MethodTake the raw materials of pharmacopoeial quality. Wash and crush the ingredient numbered 1 (Kvatha Dravya) of the formulation composition. Clean; dry and powder the ingredients numbered 4 to 11 (Praksepa Dravya) of the formulation composition individually and pass through the sieve number 85 to obtain fine powder. Add specified amount of water to the Kvatha Dravya; soak overnight; heat; reduce to one fourth and filter through muslin cloth to obtain Kvatha. Add the ingredient number 3 of the formulation composition to the Kvatha; allow to dissolve and filter through the muslin cloth. Transfer the filtrate to a clean container; add Dhataka and other finely powdered Praksepa Dravyas. Seal the mouth of the container. Shift the container to the fermentation room and constantly check for the signs of completion of fermentation process. Filter the fermented material through a clean muslin cloth. Pack in air tight containers and allow for maturation.
Dosage FormAsava / Arista
Combined DiseasesAgnimandya, Kasa, Shvasa, Ksaya, UraÅksata, Malasodhaka, Galaroga and Daurbalya .

  • 1. Outgoing r'ship ASSOCIATED_WITH to/from Frailty(ID:disease_node_247) (Disease) Rel Props:Source_db:Ayurvedic Standard Treatment Guidelines;Ayurvedic Pharmacopeia of India; Ayurvedic_term:Galaroga And Daurbalya
  • 2. Outgoing r'ship ASSOCIATED_WITH to/from Tuberculosis, Pulmonary(ID:disease_node_7644) (Disease) Rel Props:Source_db:Ayurvedic Standard Treatment Guidelines;Ayurvedic Pharmacopeia of India; Ayurvedic_term:Ksaya
  • 3. Outgoing r'ship ASSOCIATED_WITH to/from Thoracic Injuries(ID:disease_node_7379) (Disease) Rel Props:Source_db:Ayurvedic Standard Treatment Guidelines;Ayurvedic Pharmacopeia of India; Ayurvedic_term:Uraåksata
  • 4. Outgoing r'ship ASSOCIATED_WITH to/from Throat Symptom(ID:disease_node_21730) (Disease) Rel Props:Source_db:Ayurvedic Standard Treatment Guidelines;Ayurvedic Pharmacopeia of India; Ayurvedic_term:Galaroga And Daurbalya
  • 5. Outgoing r'ship ASSOCIATED_WITH to/from Dyspepsia(ID:disease_node_2674) (Disease) Rel Props:Source_db:Ayurvedic Standard Treatment Guidelines;Ayurvedic Pharmacopeia of India; Ayurvedic_term:Agnimandya
  • 6. Outgoing r'ship ASSOCIATED_WITH to/from Dyspnea(ID:disease_node_2678;disease_node_21184) (Disease) Rel Props:Source_db:Ayurvedic Standard Treatment Guidelines;Ayurvedic Pharmacopeia of India; Ayurvedic_term:Shvasa
  • 7. Outgoing r'ship ASSOCIATED_WITH to/from Asthma(ID:disease_node_1412) (Disease) Rel Props:Source_db:Ayurvedic Standard Treatment Guidelines;Ayurvedic Pharmacopeia of India; Ayurvedic_term:Shvasa
  • 8. Outgoing r'ship ASSOCIATED_WITH to/from Cough(ID:disease_node_2282;disease_node_21170) (Disease) Rel Props:Source_db:Ayurvedic Standard Treatment Guidelines;Ayurvedic Pharmacopeia of India; Ayurvedic_term:Kasa

  • 1. Incoming r'ship IS_INGREDIENT_IN to/from Callicarpa Macrophylla (Plant) Rel Props:Matched_synonym:Callicarpa macrophylla; Source_db:Ayurvedic Standard Treatment Guidelines; Ayurvedic Pharmacopeia of India; Match_type:synonym_exact; Pharmacopoeia_ref:Priyangu(Inflorescence); Quantity:48 g; Part:Flower
  • 2. Incoming r'ship IS_INGREDIENT_IN to/from Cinnamomum Tamala (Plant) Rel Props:Matched_synonym:Cinnamomum tamala; Source_db:Ayurvedic Standard Treatment Guidelines; Ayurvedic Pharmacopeia of India; Match_type:synonym_exact; Pharmacopoeia_ref:Tvakpatra(Leaf); Quantity:48 g; Part:Leaf
  • 3. Incoming r'ship IS_INGREDIENT_IN to/from Cinnamomum Verum (Plant) Rel Props:Matched_synonym:Cinnamomum zeylanicum; Source_db:Ayurvedic Standard Treatment Guidelines; Ayurvedic Pharmacopeia of India; Match_type:synonym_exact; Pharmacopoeia_ref:Tvak(Bark); Quantity:48 g; Part:Stem bark
  • 4. Incoming r'ship IS_INGREDIENT_IN to/from Cinnamomum Zeylanicum (Plant) Rel Props:Matched_synonym:Cinnamomum zeylanicum; Source_db:Ayurvedic Standard Treatment Guidelines; Ayurvedic Pharmacopeia of India; Match_type:synonym_exact; Pharmacopoeia_ref:Tvak(Bark); Quantity:48 g; Part:Stem bark
  • 5. Incoming r'ship IS_INGREDIENT_IN to/from Elettaria Cardamomum (Plant) Rel Props:Matched_synonym:Elettaria cardamomum; Source_db:Ayurvedic Standard Treatment Guidelines; Ayurvedic Pharmacopeia of India; Match_type:synonym_exact; Pharmacopoeia_ref:Suksmaila(Fruit); Quantity:48 g; Part:Seed
  • 6. Incoming r'ship IS_INGREDIENT_IN to/from Embelia Ribes (Plant) Rel Props:Matched_synonym:Embelia ribes; Source_db:Ayurvedic Standard Treatment Guidelines; Ayurvedic Pharmacopeia of India; Match_type:synonym_exact; Pharmacopoeia_ref:Vidanga(Fruit); Quantity:48 g; Part:Fruit
  • 7. Incoming r'ship IS_INGREDIENT_IN to/from Mesua Ferrea (Plant) Rel Props:Matched_synonym:Mesua ferrea; Source_db:Ayurvedic Standard Treatment Guidelines; Ayurvedic Pharmacopeia of India; Match_type:synonym_exact; Pharmacopoeia_ref:Nagakesara(Stamen); Quantity:48 g; Part:Stamens
  • 8. Incoming r'ship IS_INGREDIENT_IN to/from Piper Longum (Plant) Rel Props:Matched_synonym:Piper longum; Source_db:Ayurvedic Standard Treatment Guidelines; Ayurvedic Pharmacopeia of India; Match_type:synonym_exact; Pharmacopoeia_ref:Pippali(Fruit); Quantity:48 g; Part:Fruit
  • 9. Incoming r'ship IS_INGREDIENT_IN to/from Piper Nigrum (Plant) Rel Props:Matched_synonym:Piper nigrum; Source_db:Ayurvedic Standard Treatment Guidelines; Ayurvedic Pharmacopeia of India; Match_type:synonym_exact; Pharmacopoeia_ref:Marica(Fruit); Quantity:48 g; Part:Fruit
  • 10. Incoming r'ship IS_INGREDIENT_IN to/from Vitis Vinifera (Plant) Rel Props:Matched_synonym:Vitis vinifera; Source_db:Ayurvedic Standard Treatment Guidelines; Ayurvedic Pharmacopeia of India; Match_type:synonym_exact; Pharmacopoeia_ref:Draksa(Fruit); Quantity:2.4 kg; Part:Dr. Fr.
  • 11. Incoming r'ship IS_INGREDIENT_IN to/from Woodfordia Fruticosa (Plant) Rel Props:Matched_synonym:Woodfordia fruticosa; Source_db:Ayurvedic Standard Treatment Guidelines; Ayurvedic Pharmacopeia of India; Match_type:synonym_exact; Pharmacopoeia_ref:Dhataki(Flower); Quantity:384 g; Part:Flower
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